On June 24, 2010, the
longest-running and most prestigious festival of its kind in Hawaii, celebrates
29 years of fine food and wine with a four-day culinary extravaganza!
Inspired by innovation, excellence and intimacy, the 29th annual Kapalua Wine
& Food Festival explores some the most exciting trends in the gastronomic
world.
Festival Host, Master Sommelier Fred Dame brings together world-renowned
winemakers, top Master Sommeliers, celebrated chefs and industry insiders for a
long-weekend of daily culinary exhibitions, interactive wine tastings and
evening gala events.
We're off to another trip to explore some of the best that Napa has to offer. We started our trip with dinner reservations at not only Napa's Best but one of the BESTrestaurants in the world! Yes, the one and only: The French Laundry Certainly, one of the best five and a half hour dining experience that we have ever had. What an amazing experience to share with friends. It is a place that everyone that enjoys fine wine and fine dining should go at least once in their lifetime.
OK, here's a list of some of the vineyards that we stopped at on this trip:
Baldacci Winery Michael Knox, the Hospitality Manager, was wonderful! We were able to sample all of their wines, including their newest release, Ruppert. This is definately a Stag's Leap Cabernet. Silky smooth, lots flavors and low on tannins. With so many greats bottles to choose from, it is really difficult to determine which is our favorite. Brenda's is such an incredible wine. We have never heard from anyone that they did not enjoy it. The "Black Label" Cabernet is another wonderful wine to enjoy either with food or without. In our opinion, IV Sons is probably one of the best "deals" in California Cabs. 100% Stag's Leap cabernet for $35. Exceptional wine, especially at this price point. Afterwards, we filled our glasses and toured the cave that was all set up and decorated for Christmas. While we were enjoying the last of the wines, Michael asked "Would we like to go to Mi Sueno and visit with Tom & Rolando?" Of course we were all for it! Rolando Herrera is their wine maker and has his own winery. After a quick phone call and a lot of Thank You's, we were off!
Mi Sueno We left a message on Tom's cell and he called us back immediately and said "We're here, waiting for you!" Tom Bracamontes is Mi Sueno's Director of Sales and Marketing. Most importantly, he is a warm and very funny man.
How do we describe our visit to Mi Sueno? When we got to the office, Tom was there to greet us. He let us know that Rolando was not there but that he might get here just before we left and even be able to share a few, four to five, minutes with us. He continued to tell us that they had a very busy schedule right then and that they were getting ready for the bottle signing event at Vintner’s Collective the next day. Rolando was also working on some new blends that he needed to finish.
Tom started us on a tour of their wine-making facility and telling us their “story.” While most boutique wineries schedule time with a portable bottling system, Mi Sueno is one of the very few that have their own bottling equipment. This is apparently due to Rolando’s insistent need for control in order to create the best wine possible.
Right about this time, Rolando came by to say “Hi.”
We started chatting and telling stories and the next thing that we knew, we found out the Tom and Keresa almost shared birthdays.We had to have a “toast.” (You will have to see the pictures.)
Rolando showed us his private wine library that was teaming with some incredible bottles including some that he created while serving as wine maker for Stag’s Leap Wine Cellars.
We were having such a great time that it was hard to believe that we had been there for over THREE HOURS! Somebody reminded us that we needed some food. Tom was kind enough to set us up at one of his favorite places and off we went.
We set a tentative date in March for the two of them to come to Texas for another private event at Chateau Le Reve. So far, this was the best visit of the trip. If you ever get to Napa, this is The Place to Visit! Tom and Rolando not only show you a great time but most importantly, they have the Best Wine too!
On Saturday, December 13, we met with Debi Cali of Baldacci Family Vineyards to set up the date for her to come to Texas and bring their wine for a private tasting and the ONLY (so far) opportunity to purchase their wine in Texas! After taking care of that, Sandy Taylor Carlson, of Taylor Family Vineyards and Janice Ilsley of Ilsley Vineyards were able to meet with us and we got started on the details regarding the B.I.T. (Baldacci, Ilsley & Tayor) Dinner that will be held in the Baldacci cave prior to the V2V.
The Del Dotto Estate Winery and Caves
Vintner's Collective - Bottle Signing Chateau Montelena Winery Frank Family Vineyard Bremer Family Winery Ehlers Estate Elyse Winery
January 24, 2009
Baldacci Family Vineyards came to Texas!
TWP hosted a wine tasting at Chateau Le Reve exclusively for Baldacci Family Vineyards. Debi Cali offered special pricing while they were here for this event. This was an incredible event that started when I picked them up from the airport on Friday afternoon and continued until I took them back way too early Sunday morning.
March 11, 2009
TWP was accepted as a dealer for Vintage Keeper Wine Cellars!
March 14, 2009
Texas Wine Posse Special Tasting at Angel's Beverage from 1:00 to 3:00pm.
The Premier wines of the event will be: 2004 Ehler's Estate Cabernet and 2004 Ehler's 1886.
Special pricing during those hours for TWP ONLY!!!
March 21, 2009
Casa K - Shafer Night - See "Jerry's Wine Digest" for more information.
Saturday, April 25, 2009
Stag's Leap Wine Growers Association 9th Annual V2V Event. The V2V is a wonderful opportunity to taste the wines of all the wineries in the Stags Leap District.
It is a day to visit any or all of the wineries independently, in any order, in the Stags Leap District dotted along the Silverado Trail, while you are “On the trail of world-class Cabernet.” The proprietors are present at each winery to share their hospitality, each in their unique way.
With their V2V pass, visitors will have exclusive access to vintners and wineries, as well as wine and food parings not normally offered.
Cellars as well as caves will be open to explore, and special barrel tastings will be presented.
The Stags Leap District Winegrowers Association welcomes you to its
annual Vineyard to Vintner (V2V) celebration. Now in its 9th year, V2V
has become one of Napa Valley’s best experience of an appellation. The
Stags Leap District received its official government AVA designation in
1989, so we are especially proud this year as we celebrate our 20th
Anniversary.
V2V is a day for our vintners and winemakers to
share their hospitality, say a heart-felt thank you to old friends and
welcome new ones to the neighborhood. It is a day for those just
discovering fine wine and those who have been collecting for years. It
is a day of swirling and sipping, learning and laughing.
Tickets are on sale NOW!
You MUST let them know that you are part of the Texas Wine Posse or you will not be seated with us! Click here to purchase:
Below is the list that we came up with of wineries that we are planning to visit this trip.
We will be grouping them together by location to prevent driving from one end of the valley to the other wasting our precious time that should be spent enjoying the wonderful gifts of Napa.
(They are listed in Alpha order only at this time.)
Baldacci
Bounty Hunter
Brown
Chapellette
Ehler's
Elise
Frank Family
Gabrielle
Gunlach Bundshu
Ilsley
Mi Sueno
Provenance
Rombaurer
Rutherford Hill
Taylor
The B.I.T. (Baldacci, Ilsley, Taylor) Dinner will be on Thursday evening April 23, 2009 for the first thirty people to sign up only. (They are somewhat limited to space.) I am sure that we will be able to purchase from each vineyard during that time.
Mi Sueno will be hosting an event for us on Friday
Of course, we cannot leave out the wonderful V2V event on Saturday. Tickets are on sale NOW!
You MUST let them know that you are part of the Texas Wine Posse or you will not be seated with us!
(Tickets are limited to the first 200 and we are expecting 35-40!)
Please let us know if you will be joining us this year.
Thursday, May 14, 2009
ZAP's Zinfandel Grand Tasting Tour - Dallas Produced in partnership with the Wine & Food Foundation of Texas. Thursday, May 14, 2009 from 6:30 pm to 9 pm The Tower Club 1601 Elm Street, 48th Floor Dallas, Texas
Contact: Zinfandel Advocates & Producers 530-274-4900 www.zinfandel.org Taste spectacular Zinfandel wines from over 35 premier ZAP member wineries Meet face to face with top winemakers and principals in an intimate setting Learn about the remarkable richness and versatility of this varietal Discover why Zinfandel is known as "America's Heritage Grape!" Sample hors d'oeuvres prepared by noteworthy area chefs
Wednesday, May 27, 2009
An Amazing Night of Wine at Zander's House
Please join us for a night of fun and some great wines. We will sample several whites and a few reds that will pair well with Asian foods. As always the wines will be offered at a great discount and the appetizers are on us. So there is no cost to you, except the cost of your meal.
Thursday, May 28, 2009
One Year Anniversary Celebration at
Crú Allen 842 Market Street, Suite 100 Allen TX 75013
Great Beer and Wine prices, appetizers and the Musical Mischief of Mr. Maco Amoyo.
See you there.
Southfork Hotel--Cattlemans's Bar 1600 North Central Expressway Plano, TX 75074 US
Wednesday, June 17, 2009
Wednesday June 17, 2009
Doug Shafer from Shafer Vineyards will be visiting Dallas at the Dragonfly Restaurant in the Hotel ZaZa.
The event is from 1:00 to 4:00pm
There is NO CHARGE for this event!
Just show up, say "Hi" to Doug and enjoy a wonderful glass or two of wine.
Please give him a true Texas welcome.
Thursday, June 24, 2009
TWP Dinner at Hirsch's
Friday, June 26, 2009
Friday June 26th and Saturday June 27th from 5-8 p.m. Angel's Beverage will sample :
Cycles Gladiator Cabernet, Merlot, Pinot Noir, Chardonnay, and Pinot Grigio.
Every year these wines garner good reviews and they offer a great value.
The wines are all on sale and remember the additional savings of 10% on six bottles and 15% on 12 bottles.
They will serve some light appetizers from Hirsch’s Meats as always.
See you there!
July 3, 2009
July 3, 2009 Chateau Le Reve - Fireworks!
July 4, 2009
Glen Eagles County Club - Fireworks!
August 25, 2009
This is a great restaurant called Mediterranean Cuisine in Richardson.
The
Chef has put together an amazing six-course meal ($19.99) and we have come up
with wine pairings for each serving.
This will be a delight for your tastes buds
and palate.
As always we will bring all of the wines and they will be on sale
at a special event price.
The wines will range from $9.99 to
$14.99. You must
RSVP to Shawn
at shawn@angelsbeverage.com
This is limited to a maximum
of 50 people. Please call 972-424-0248 or email Shawn today!
Here
is the rest of the information.
Food
Course Wine Pairing Mezza Mixed Appetizers Turnbull
Viogner Garden Salad Whitehall Lane Chardonnay Shish
Tawook Chicken Del Fin Del Mundo Malbec Shish Kabob
Lamb Jorian Hill Syrah Shish Kabob Tenderloin Cresendo
Cabernet Baklava Moscato Piedmonte
Date-
Tuesday August 25th Time- 7-9 p.m. Location- Mediterranean Cuisine
2010 N. Plano Rd. Suite 104a Richardson Texas
75082 #972-234-0520 Price-
A six course meal for $19.99 (does not include tax and tip)
I
hope you can join us.
Friday, February 26, 2010
Angel's Beverage will be having a wine and food pairing event at their store Friday February 26 from 5-8pm. They are teaming up with Gourmet Spud Stop, the new restaurant next door to them to put on a unique event. They will be pairing great wines with the tantalizing gourmet potatoes. The owners of the restaurant will be on hand to visit with you and answer any questions that you may have about the restaurant. Also, Gourmet Spud Stop is a BYOB restaurant that you will enjoy going to.